R- Link* Sync
Experience Bluetooth connectivity between range hood and cooktop. The range hood automatically turns on or off with the cooktop, smokes gone before you know it.
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ROBAM CleanAir 3.0 Rangehood 87H6S/87H5S– 60cm/90cm
Sale price
: $1,999.00 AUD
You Save $400.00
Regular price: $2,399.00
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Product Description
Product Description
Product Specifications
Product Specifications
| Product Model | 87H5S / 87H5SY / 87H5SW / 87H6S / 87H6SY / 87H6SW |
|---|---|
| Product Size (W×D×H) (mm) | 87H5S / 87H5SY / 87H5SW: 895 × 510 × 560 87H6S / 87H6SY / 87H6SW: 595 × 510 × 560 |
| Product Weight | 21.6 kg |
| Extended Cover | 1000 mm |
| Airflow Rate (Turbo) | 1380 m³/h |
| Maximum Static Pressure | 1200 Pa |
| Noise Level (High) | 57 dB(A) |
| Noise Level (Low) | 42 dB(A) |
| Mounting Type | Under Cabinet / Wall Mount |
| Duct Type | Round |
| Venting Type | Convertible |
| Motor Type | Brushless |
| Speed Selections | 9 |
| Auto-Adjust Speed | Yes |
| Fully Automatic Function | / |
| Turbo Function | Yes |
| Light Power | 2 W |
| Light Change | No |
| Delay Shut-Off | Yes |
| Air Exchange | Yes |
| Filter Cleaning Reminder | No |
| Wave Control | Gen 3 |
| Filter Type | Baffle |
| Rated Voltage | 220–240 V |
| Rated Frequency | 50–60 Hz |
Product Installation
Product Installation
Manuals & Guides
Manuals & Guides
User Manual
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Max Efficient, Ultimate Ventilation
Effortless Cleaning, Inside and Out
Auto-Adjust Speed Control
R- Link* Sync
AI Gesture Control
Fresh Air System
Ultra-slim Design
Premium Dual Filters
Cleaner Air , Fresher Breath
ROBAM CleanAir 3.0 – FAQs
What are the maximum airflow rate and static pressure of the CleanAir 3.0 rangehood?
What are the maximum airflow rate and static pressure of the CleanAir 3.0 rangehood?
The CleanAir 3.0 delivers a maximum airflow rate of 1,380 m³/h in Turbo mode and a maximum static pressure of 1,200 Pa, providing powerful extraction for everyday cooking.
Can the rangehood automatically adjust its suction power when cooking produces a lot of smoke?
Can the rangehood automatically adjust its suction power when cooking produces a lot of smoke?
Yes. The CleanAir 3.0 features automatic speed adjustment that responds to duct resistance to help maintain airflow and pressure. For heavy cooking or intense stir-frying, you can also manually increase the fan speed or use Turbo mode.
Is the CleanAir 3.0 noisy when operating at high extraction speeds?
Is the CleanAir 3.0 noisy when operating at high extraction speeds?
The CleanAir 3.0 has a rated noise level of 57 dB(A) at high speed and 42 dB(A) at low speed. Actual noise levels may vary depending on the selected speed, duct configuration and installation conditions.
Is the CleanAir 3.0 suitable for open-plan kitchens?
Is the CleanAir 3.0 suitable for open-plan kitchens?
Yes. With a maximum airflow of 1,380 m³/h, a maximum static pressure of 1,200 Pa and nine speed settings, the CleanAir 3.0 is designed to handle a range of cooking needs. For open-plan kitchens, proper installation and duct design are important for effective smoke and odour extraction.
Can the CleanAir 3.0 be installed in a kitchen without an existing exhaust duct?
Can the CleanAir 3.0 be installed in a kitchen without an existing exhaust duct?
Yes. The CleanAir 3.0 supports both ducted and recirculating operation. When an external exhaust duct is unavailable, the compatible recirculating carbon filter helps reduce cooking odours and certain airborne pollutants. Please confirm the required filter configuration before installation.
How do I choose between the 60 cm and 90 cm CleanAir 3.0 models?
How do I choose between the 60 cm and 90 cm CleanAir 3.0 models?
Choose a size based on your cooktop width, cooking habits and available installation space. The 60 cm model suits narrower cooking areas, while the 90 cm model offers wider coverage for larger cooktops or cooking with multiple pots. Check your cabinet dimensions and installation requirements before purchasing.
What is the difference between recirculating and ducted extraction? Which is better for a home kitchen?
What is the difference between recirculating and ducted extraction? Which is better for a home kitchen?
Ducted extraction carries cooking fumes outside through an exhaust duct, making it a suitable choice where external ventilation is available. Recirculating operation filters air through a compatible carbon filter before returning it to the kitchen, making it useful where external ducting is not possible. Ducted extraction is generally preferable for removing cooking moisture and heat, while recirculation offers greater installation flexibility.
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